Slightly off the beaten track in La Malagueta and without sea views, but worth seeking out for good-value delicious food and the outside terrace is pleasant. The menu is seasonal and chef David Valero cooks up daily specials. The weekday lunch menu offers excellent value (€17.50) and service is good.
- Weds & Sun 1.30-4pm, Thurs-Sat 1.30-4pm & 8-11pm
- Calle Ruiz Blaser 2
- From 10€